Recarga energías mientras haces senderismo o pasas tiempo al aire libre.

Ingredientes:

• 500 ml (2 cups) uncooked oats
• 30 ml (2 tbsp) good quality cocoa powder
• 60 ml (¼ cup) desiccated coconut
• 10 ml (2 cucharaditas) de esencia de vainilla
• 90 ml (6 tbsp) peanut butter
• 2 medium JOYA® Apples in the skin, coarsely grated
• 30 ml (2 tbsp) each toasted desiccated coconut, crushed cacao nibs and/or cocoa powder for rolling

Método

1. Blend the oats in a food processor until fine.
2. Add the cocoa, coconut, vanilla and peanut butter and blend well.
3. Add apples and blend until a ‘cookie dough’ forms.
4. Roll into small balls and enjoy as a snack. Or roll balls in your choice of coconut, cacao nibs or more cocoa powder.
5. These will keep in the fridge for up to 2 days.

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